News

Covid-19

Reducing risk and improving comorbidities through nutrition

Reducing risk and improving comorbidities through nutrition

| Justin Kershaw
I believe that obesity, type two diabetes and hypertension can be elevated if we focus our nutrition NOT on being skinny or avoiding certain macronutrients but by eating for our hormonal heath. I think it’s a matter of having a fuller life and sometimes a matter of life and death.Â